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Mangoes Fruit

Mangoes is a guesthouse situated close to Pattaya and Sattahip

Here are some interesting tidbits regarding Mangoes(the fruit!). True or not? We leave that for you to decide! The links are very interesting as well.

A little history.

  • The name "Mango" comes from the Tamil word 'Mangkay' or 'Man-gay'. The Portuguese traders that settled in western India modified it to manga'.
  • Mangoes seem to have originated in East India, Myanmar and the Andaman slands around the Bay of Bengal and from there spread to Eastern Asia. Persian traders took the Mangoe to the Middle East and Africa and from there the Portuguese took them to Brazil and the West Indies.
  • Mangoes play a part in Buddhist Religion - legend has it that buddha found tranquillity and repose in a Mango grove. It is believed that Buddhist monks introduced the Mango to South Eastern Asia in the 5th century A.D.
  • In the Hindu culture they also have a role.
    • The Mango tree is a symbol of love and some believe it can grant wishes.
    • Hanging fresh Mango leaves outside the house during the Hindu New Year (Ponggol), and Deepavali is considered a blessing to the house.
    • At weddings, Mango leaves are used to ensure the happy couple bear plenty of children.
    • The birth of the male child is celebrated by hanging mango leaves outside the house.
    • Mango twigs may also be used to brush their teeth on holy days (although they are toxic!)
    •  Sanskrit poets believed that by munching Mango buds they could improve the sweetness of their voices.
    • The resinous latex sap that bleeds when the tree is cut can cause dermatitus as a result of contact with the skin. Apply hydrocortizone cream 1% to the rash as directed. This will reduce the itching and discomfort.

Some caution!

  • Mango leaves are considered toxic and can kill cattle and other grazing animals. 
  • The burning of Mango leaves, wood and debris produces toxic fumes and and cause serious irritation to the eyes and lungs.
  • In India in the past, a shade of yellow dye was produced by feeding cattle small amounts of Mango leaves and collecting their urine. Today, as the leaves are toxic and cattle are sacred, this practice has been outlawed.

The fruit

  • Mangoes are members of the Anachdiaceae family. Distant relatives include Poison Ivy, Poison Oak, the Cashew and Pistachio nuts and the Jamaican Plum.
  • The fruit of the mango is called a Drupe. It consists of the edible flesh, the mesocarp, and the Mendocarp, a large oody flat pit.
  • Mangoes are high in protective nutrients. The vitamin content depends on the variety and maturity of the fruit. When the mango is green, the vitamin C content is high, and as it ripens the amount of vitamin A increases.
  • Used in folk remedies, every part of the Mango is beneficial. Whether it is the bark, leaves, skin or pit all have been used in various types of treatments or preventives for centuries such as;
    • Anti-viral, parasitic, septic, tussive (cough), asthimatic.
    • Expectorant
    • Contraceptive
    • Aphrodisiac
    • Hypotensive
    • Laxative
    • Digestive
    Mangiferin-rich in splenocytes, that are found in the stem bark of the Mango tree has purported potent immunomodulatory characteristics and is believed to inhibit tumor growth in early and late stages

Some facts

  • There are over 20 million metric tons of Mangoes grown throughout the tropical and sub-tropical world.
  • The leading producer is India with Mexico and China following.Pakistan, Indonesia, Thailand, Nigeria, Brazil, Philippines and Haiti follow in order of production.
  • Thailand grows more than 100 native mango cultivars
  • 26% of Thailands fruit tree located land area is devoted to Mangoes.

But........... Mangoes, the Guesthouse is for your comfort!

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